Pizza alla Romana

Crispy, Light, and Authentically Italian

At Lia’s Pie in the Sky, we bring you the true taste of Pizza alla Romana, also known as Pizza in Teglia—two names for the same irresistibly crispy and airy delight.

 

Unlike the softer Neapolitan style, Pizza alla Romana is known for its thin, crunchy crust with a light and open crumb. Thanks to a high-hydration dough and a long fermentation process, each slice delivers the perfect balance of crispiness and chew.

 

Baked in a rectangular tray ("in teglia") for an even, golden crust, our pizzas are hand-stretched and topped with premium Italian ingredients and the finest locally sourced produce.

 

Every bite transports you straight to the heart of Rome.

 

Discover the authentic Roman pizza experience at Lia’s Pie in the Sky—where tradition meets perfection!

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